Decanter Magazine (Beverly Manning / Anthony Rose)
Salentein Malbec, 2003
Aged in French oak for 14 months, this vivid, stylish Malbec displays concentrated, ripe dark cherry fruitiness with ripe, juicy and subtle tannins and refreshing balance. More>>
Sunday Telegraph (Jonathan Ray)
GH Martel Premier Cru Champagne, NV
Classy champagne at a fantastic festive price that deserves to be snapped up. More>>
Tesco Magazine (Suzy Atkin)
La Gioiosa Prosecco Pinot Grigio Frizzante, NV
A delightful new Italian wine with a featherweight, tongue-tickling froth rather than full-on sparkle. Lemony with a hint of sherbet, it leaves a tangy aftertaste More>>
Sunday Telegraph (Jonathan Ray)
La Gioiosa Prosecco Pinot Grigio Frizzante, NV
A ridiculously refreshing and drinkable sparkler that's ideal for large gatherings More>>
Observer Food Monthly (Tim Atkin)
JME Rioja, 2003
Very much in a modern Rioja style, this is all about youthful, plummy fruit rather than prolonged oak ageing More>>
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