Wine Pages.com (Tom Cannavan)
Quinta de Simaens Vinho Verde, 2005
A much maligned wine name, the truth is that whilst plenty of the Vinho Verde produced in Portugal's most northerly, cool vineyards is rather weedy stuff, there are producers there, as everywhere, marching to a very... More>>
Fine Expressions (Tom Cannavan)
Quinta de Simaens Vinho Verde, 2005
A very superior Vinho Verde from Northern Portugal at a seriously bargain price, this blend of Pederna, Avasso and Trejadura comes from a single vineyard and bursts from the glass with exotic aromas of lychee, blossom... More>>
Evening Standard (Andrew Neather)
Bethany Grenache, 2003
This is a rich, full take on Grenache, but with the characteristic, spicy berry fruit of the Southern Rhone: think turbo-charged Chateauneuf du Pape. More>>
Sunday Telegraph (Jonathan Ray)
La Gioiosa Prosecco Pinot Grigio Frizzante, NV
I've recommended this delightful sparkler before and reckon it deserves another mention as spring gets into its stride. It is ideal for frvolous drinking with its delicate bubbles, light appley flavour and low alcohol. Delicious on... More>>
Sunday Express (Jamie Goode)
LFE Estate Carmenère, 2004
Once widely planted in France's Bordeaux region, carmenère has become Chile's speciality grape. It tends to make big, beefy reds and this is a good example: a confident wine with plenty of blackcurrant - and an... More>>
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